An interesting interview between Maria Bartiromo and recently confirmed CIA Director John Ratcliffe.
Within the interview Director Ratcliffe outlines the big picture instructions and direction he has received from President Trump during the second term in office. In essence, the request from President Trump is for all of the IC silo heads to begin completely removing the elements of political manipulation from within the operations they are now going to lead.
To accomplish the goal, the ultimate goal, President Trump has instinctively told the incoming IC administrators to regain trust through transparency. This approach is not only to regain the trust of the American people, but also -importantly- to regain the trust of President Trump’s office, which has -obviously- been targeted by the same IC silos the new cabinet members are charged to steer. This is a critical approach. Do not filter information, just provide the sunlight upon the information as assembled.
In alignment with Vice-President JD Vance’s recent comments on the issue, Ratcliffe notes this was one of the primary reasons he quickly released the CIA assessment on the Wuhan Lab in China as the most likely origin of the SARS-CoV-2 pandemic virus. While it is far too early to tell how effective Ratcliffe (and others) might be in this new priority goal, at least Ratcliffe outlines the importance of it very well. […]
— Read More: theconservativetreehouse.com
Why One Survival Food Company Shines Above the Rest
Let’s be real. “Prepper Food” or “Survival Food” is generally awful. The vast majority of companies that push their cans, bags, or buckets desperately hope that their customers never try them and stick them in the closet or pantry instead. Why? Because if the first time they try them is after the crap hits the fan, they’ll be too shaken to call and complain about the quality.
It’s true. Most long-term storage food is made with the cheapest possible ingredients with limited taste and even less nutritional value. This is why they tout calories so much. Sure, they provide calories but does anyone really want to go into the apocalypse with food their family can’t stand?
This is what prompted the Llewellyns to launch Heaven’s Harvest. They bought survival food from multiple companies and determined they couldn’t imagine being stuck in an extended emergency with such low-quality food. They quickly discovered that freeze drying food for long-term storage doesn’t have to mean sacrificing flavor, consistency, or nutrition.
Their ingredients are all-American. In fact, they’re locally sourced and all-natural! This allows their products to be the highest quality on the market, so good that their customers often break open a bag in a pinch to eat because they want to, not just because they have to due to an emergency.
At Heaven’s Harvest, their only focus is amazing food. They don’t sell bugout bags, solar chargers, or multitools. They have one mission – feeding Americans in times of crisis.
What they DO offer is the ability for people to thrive in times of greatest need. On top of long-term storage food, they offer seeds to help Americans for the truly long-term. They want them to grow their own food if possible which is why they offer only Heirloom, Non-GMO, Non-Hybrid, Open-Pollinated seeds so their customers can build permanent food security on their own property.
