After his most bitter defeat of the season, one which dashed his team’s championship hopes and ended its season, Houston Texans coach DeMeco Ryans opened his postgame press conference in front of a room full of reporters this way:
“First off, I always want to give honor and glory to our Lord and Savior Jesus Christ for the many, many blessings,” Ryans said. “He has blessed me with and blessed our team. I am proud of our guys. Good year. It was good to be here in this spot. Unfortunately, we didn’t get it done today. Congratulations to the Chiefs. They beat us today. Those guys deserve it, and they did a good job.”
Texans Lean On God After Loss
Minutes later, Texans quarterback C.J. Stroud, fighting to stay composed amid his great disappointment, talked about a season that is now over.
“I think we grew tremendously,” he said. “I would say as a collective and personally. This year has had ups and downs, but I’m grateful for it all. It’s hard to learn on the mountain top and in the wilderness. The valley is where you get your learning experiences. God is teaching you things at that time.
“This year has been one of those tough years. I learned more than ever that my rock is Jesus Christ. Whenever I hit rock bottom, I know I can lean on him. That’s what I’ve learned this year. I’m super grateful for the tough and good times.” […]
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Why One Survival Food Company Shines Above the Rest
Let’s be real. “Prepper Food” or “Survival Food” is generally awful. The vast majority of companies that push their cans, bags, or buckets desperately hope that their customers never try them and stick them in the closet or pantry instead. Why? Because if the first time they try them is after the crap hits the fan, they’ll be too shaken to call and complain about the quality.
It’s true. Most long-term storage food is made with the cheapest possible ingredients with limited taste and even less nutritional value. This is why they tout calories so much. Sure, they provide calories but does anyone really want to go into the apocalypse with food their family can’t stand?
This is what prompted the Llewellyns to launch Heaven’s Harvest. They bought survival food from multiple companies and determined they couldn’t imagine being stuck in an extended emergency with such low-quality food. They quickly discovered that freeze drying food for long-term storage doesn’t have to mean sacrificing flavor, consistency, or nutrition.
Their ingredients are all-American. In fact, they’re locally sourced and all-natural! This allows their products to be the highest quality on the market, so good that their customers often break open a bag in a pinch to eat because they want to, not just because they have to due to an emergency.
At Heaven’s Harvest, their only focus is amazing food. They don’t sell bugout bags, solar chargers, or multitools. They have one mission – feeding Americans in times of crisis.
What they DO offer is the ability for people to thrive in times of greatest need. On top of long-term storage food, they offer seeds to help Americans for the truly long-term. They want them to grow their own food if possible which is why they offer only Heirloom, Non-GMO, Non-Hybrid, Open-Pollinated seeds so their customers can build permanent food security on their own property.
