If you thought society was marked safe from the likes of Jussie Smollett, then you’d be wrong, because there’s more than one of him.
And Jason Whitlock says one of those Smollett clones is ESPN host Ryan Clark.
“When everybody was doing their George Floyd gimmick, their Jussie Smollett gimmick, Ryan Clark went on television. I can’t think of the name of this black host who assisted him in telling this far-fetched comical tale about the racism that his son experienced. And Ryan Clark got to crying on TV,” Whitlock says.
According to Clark’s son, he and a couple of his college football teammates went to a Whataburger during lockdowns, when only the drive-thru was open. Because the boys didn’t have a car, they asked a woman who was going through the drive-thru if she would order their food for them and they’d pay her in turn.
Clark’s son claimed that the woman then complained to the manager about their harassment and that he comped her meal. When it was done, she allegedly turned to them and yelled, “Thanks for the free food, n*****s.” He said she said the slur again, and the manager told them they were in the wrong. […]
— Read More: www.theblaze.com
Why One Survival Food Company Shines Above the Rest
Let’s be real. “Prepper Food” or “Survival Food” is generally awful. The vast majority of companies that push their cans, bags, or buckets desperately hope that their customers never try them and stick them in the closet or pantry instead. Why? Because if the first time they try them is after the crap hits the fan, they’ll be too shaken to call and complain about the quality.
It’s true. Most long-term storage food is made with the cheapest possible ingredients with limited taste and even less nutritional value. This is why they tout calories so much. Sure, they provide calories but does anyone really want to go into the apocalypse with food their family can’t stand?
This is what prompted the Llewellyns to launch Heaven’s Harvest. They bought survival food from multiple companies and determined they couldn’t imagine being stuck in an extended emergency with such low-quality food. They quickly discovered that freeze drying food for long-term storage doesn’t have to mean sacrificing flavor, consistency, or nutrition.
Their ingredients are all-American. In fact, they’re locally sourced and all-natural! This allows their products to be the highest quality on the market, so good that their customers often break open a bag in a pinch to eat because they want to, not just because they have to due to an emergency.
At Heaven’s Harvest, their only focus is amazing food. They don’t sell bugout bags, solar chargers, or multitools. They have one mission – feeding Americans in times of crisis.
What they DO offer is the ability for people to thrive in times of greatest need. On top of long-term storage food, they offer seeds to help Americans for the truly long-term. They want them to grow their own food if possible which is why they offer only Heirloom, Non-GMO, Non-Hybrid, Open-Pollinated seeds so their customers can build permanent food security on their own property.
